Stewardess or server
Kruti Coffee
Date: 2 weeks ago
City: Cuttack, Odisha
Salary:
₹120,000
-
₹144,000
per year
Contract type: Full time
Skills:
waitress, server, stewardess, steward, Food & Beverage, F&B Service, hospitality, service,
Job Overview
We are looking for a skilled and customer-focused Stewardess or Server to join our team at Kruti Coffee. As a Stewardess or Server, you will be responsible for providing excellent service to our guests and ensuring their satisfaction. The role requires 1 to 3 years of experience in the food and beverage industry. This is a full-time position based in Cuttack, Odisha, India.
Qualifications And Skills
waitress, server, stewardess, steward, Food & Beverage, F&B Service, hospitality, service,
Job Overview
We are looking for a skilled and customer-focused Stewardess or Server to join our team at Kruti Coffee. As a Stewardess or Server, you will be responsible for providing excellent service to our guests and ensuring their satisfaction. The role requires 1 to 3 years of experience in the food and beverage industry. This is a full-time position based in Cuttack, Odisha, India.
Qualifications And Skills
- 1 to 3 years of experience as a Stewardess, Server, or similar role
- Excellent communication and interpersonal skills
- Customer-oriented mindset with a friendly and professional demeanor
- Knowledge of food and beverage operations
- Ability to multitask and work in a fast-paced environment
- Attention to detail and accuracy in order taking and delivering
- Basic math skills for processing payments
- Team player with excellent time management skills
- Ability to handle difficult customers and resolve conflicts
- Flexible schedule, including evenings, weekends, and holidays
- Certification in Food & Beverage Service or Hospitality is a plus
- Greet and welcome guests in a warm and professional manner
- Take accurate food and beverage orders from customers
- Deliver orders to the guests in a timely manner
- Ensure guest satisfaction by providing excellent customer service
- Handle guest inquiries and resolve any issues promptly
- Upsell additional products when appropriate
- Maintain a clean and organized work area
- Assist with setting up and closing the restaurant
- Adhere to food safety and sanitation guidelines
- Collaborate with the kitchen and bar staff to ensure smooth operation
- Handle cash and process payments accurately
- Provide suggestions and recommendations to guests when asked
- Stay updated on menu items and specials
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