Team Leader - Stewarding

Hyatt


Date: 6 days ago
City: Hospet, Karnataka
Contract type: Full time
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Team Leader - Stewarding is responsible to assist the Head Chef & F&B Manager in ensuring the efficient and economic operation of the Stewarding Department in support of all other operating Departments, supplying services as required to the entire operation, and overseeing the operating equipment inventory.

Primary Location

IN-KA-Hampi

Organization

Hyatt Place Hampi

Job Level

Hourly/Entry Level Employee

Job

Stewarding

Worldwide/Local Candidates

Local

Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience hotel operations. Good problem solving, administrative and interpersonal skills are a must.

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