Commis Awadhi Cuisine
Hyatt Hotels Corporation
Date: 3 weeks ago
City: Lucknow, Uttar Pradesh
Contract type: Full time
You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality Awadhi food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.
Primary Location
IN-UP-Lucknow
Organization
Hyatt Regency Lucknow
Job Level
Hourly/Entry Level Employee
Job
Culinary
Worldwide/Local Candidates
Local
1 year work experience as Commis Chef in Awadhi cuisine or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge
Primary Location
IN-UP-Lucknow
Organization
Hyatt Regency Lucknow
Job Level
Hourly/Entry Level Employee
Job
Culinary
Worldwide/Local Candidates
Local
1 year work experience as Commis Chef in Awadhi cuisine or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge
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